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#134 Best of Vegan 2023 Issue
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Easy Vegan Poutine With Herby Gravy and Mozzarella

Recipe

Easy Vegan Poutine With Herby Gravy and Mozzarella

by Francesca Bonadonna

Vegan Crab and Cream Cheese-Stuffed Mushrooms

Recipe

Vegan Crab and Cream Cheese-Stuffed Mushrooms

by Ashley Hankins

High-Protein Vegan Quinoa Hemp Tabbouleh 

Recipe

High-Protein Vegan Quinoa Hemp Tabbouleh

by Maya A. Howard

Easy Two-Step Vegan Tofu Scramble With Mixed Veggies

Recipe

Easy Two-Step Vegan Tofu Scramble With Mixed Veggies

by Patti Breitman

Nutty Vegan Cinnamon Walnut-Pecan Granola 

Recipe

Nutty Vegan Cinnamon Walnut-Pecan Granola

by Dr. Katie Takayasu

Vegan Plantains With Spicy Red Pepper and Tomato Rice

Recipe

Vegan Plantains With Spicy Red Pepper and Tomato Rice

by Sam Dixon

Creamy Vegan Mushroom Fettuccine With Cashew Alfredo

Recipe

Creamy Vegan Mushroom Fettuccine With Cashew Alfredo

by Lauren Toyota

Savory Vegan Cheesy Zucchini and Carrot Muffins

Recipe

Savory Vegan Cheesy Zucchini and Carrot Muffins

by Harriett Porterfield

Dairy-Free Mango Basil Sorbet

Recipe

Dairy-Free Mango Basil Sorbet

by Natalie Norman

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#134 Best of Vegan 2023 Issue
#134 Best of Vegan 2023 Issue
#134 Best of Vegan 2023 Issue

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Root Vegetable Vegan Bowls With Creamy Peanut Sauce

Recipe

Root Vegetable Vegan Bowls With Creamy Peanut Sauce

by Sarah Nevins

Vegan Salted Chocolate and Banana Bread Blondies

Recipe

Vegan Salted Chocolate and Banana Bread Blondies

by Kayla Cappiello

Beefy Vegan Tempeh and Broccoli

Recipe

Beefy Vegan Tempeh and Broccoli

by Isa Chandra Moskowitz

Easy Vegan Banana Flapjack Bars

Recipe

Easy Vegan Banana Flapjack Bars

by Roxy Pope & Ben Pook

Lemony Drunken Vegan Chickpea Spaghetti

Recipe

Lemony Drunken Vegan Chickpea Spaghetti

by Kat Odell

Crispy Baked Vegan Fish Sticks With Tartar Sauce

Recipe

Crispy Baked Vegan Fish Sticks With Tartar Sauce

by Isa Chandra Moskowitz

Vegan Freezer-Friendly Black Bean Breakfast Burritos

Recipe

Vegan Freezer-Friendly Black Bean Breakfast Burritos

by Linda Soper-Kolton

Vegan Warm Butter Bean Salad With Roasted Bell Peppers and Pili Pili Oil

Recipe

Vegan Warm Butter Bean Salad With Roasted Bell Peppers and Pili Pili Oil

by Bryant Terry

Creamy Vegan Spinach Ravioli With Cashew Cheese Filling

Recipe

Creamy Vegan Spinach Ravioli With Cashew Cheese Filling

by Roxy Pope and Ben Pook

Creamy Vegan Cashew Horchata

Recipe

Creamy Vegan Cashew Horchata

by Somer McCowan

Simple 5-Ingredient Vegan Banana Bread

Recipe

Simple 5-Ingredient Vegan Banana Bread

by Kayla Cappiello

Easy, Oil-Free Vegan Black Bean Brownies

Recipe

Easy, Oil-Free Vegan Black Bean Brownies

by Kiki Nelson

Vegan Rice Crispy Treats With Salted Almond Butter and Chocolate Chips

Recipe

Vegan Rice Crispy Treats With Salted Almond Butter and Chocolate Chips

by Sarah Nevins

Fruit-Filled Vegan Earl Grey Tea Loaf

Recipe

Fruit-Filled Vegan Earl Grey Tea Loaf

by Aimee Ryan

Easy Vegan Spring Roll Bowl With Mango and Avocado

Recipe

Easy Vegan Spring Roll Bowl With Mango and Avocado

by Kiki Nelson

Zesty Roasted Cauliflower With Safflower and Radishes 

Recipe

Zesty Roasted Cauliflower With Safflower and Radishes

by Richa Hingle

Smoky Vegan Sweet Potato Tacos

Recipe

Smoky Vegan Sweet Potato Tacos

by Kiki Nelson

Vegan Cashew Mac and Cheese With Lobster Mushrooms

Recipe

Vegan Cashew Mac and Cheese With Lobster Mushrooms

by Lisa Dawn Angerame

Cheesy Vegan Tex-Mex Tofu Tacos

Recipe

Cheesy Vegan Tex-Mex Tofu Tacos

by Brian L. Patton

Healthy Vegan Tarragon Mustard Brussels Sprouts

Recipe

Healthy Vegan Tarragon Mustard Brussels Sprouts

by Julieanna Hever and Ray Cronise

Mini Vegan Banana Chocolate Chip Muffins

Recipe

Mini Vegan Banana Chocolate Chip Muffins

by Jackie Sobon

Vegan Thai Vegetable Curry

Recipe

Vegan Thai Vegetable Curry

by Ken Bergeron

Vegan No-Bake Girl Scouts Samoas

Recipe

Vegan No-Bake Girl Scouts Samoas

by Danielle Keith

Easy, 4-Step Vegan Portabello Benedict

Recipe

Easy, 4-Step Vegan Portabello Benedict

by Sally Owens

Easy Vegan Tofu Egg Salad 

Recipe

Easy Vegan Tofu Egg Salad

by Hannah Sunderani

Vegan Thai Tea Sheet Cake With Whipped Coconut Cream

Recipe

Vegan Thai Tea Sheet Cake With Whipped Coconut Cream

by Hannah Kaminsky

Vegan Blueberry Vanilla Pancakes

Recipe

Vegan Blueberry Vanilla Pancakes

by Kiki Nelson

Vegan Za'atar-Seared Broccoli Steaks

Recipe

Vegan Za’atar-Seared Broccoli Steaks

by Micah Siva

Easy Vegan Chocolate Coconut Overnight Oats

Recipe

Easy Vegan Chocolate Coconut Overnight Oats

by Amy Lanza

Curry-Spiced Vegan Tofu Scramble 

Recipe

Curry-Spiced Vegan Tofu Scramble

by Hollan Hawaii

Savory Vegan Kadai Tofu (Tofu With Garlicky Tomato Gravy)

Recipe

Savory Vegan Kadai Tofu (Tofu With Garlicky Tomato Gravy)

by Neelam Pokhrel

Vegan No-Bake Chocolate Espresso Caramel Bars 

Recipe

Vegan No-Bake Chocolate Espresso Caramel Bars

by Amy Lanza

Vegan Sticky Sesame-Orange Tofu With Savory Pancakes

Recipe

Vegan Sticky Sesame-Orange Tofu With Savory Pancakes

by Katy Beskow

Easy Vegan Mocha Caramel Overnights Oats

Recipe

Easy Vegan Mocha Caramel Overnights Oats

by Amy Lanza

Vegan Lemony Spring Pasta

Recipe

Vegan Lemony Spring Pasta

by Cara Carin Cifelli

Vegan Harissa-Spiced Tofu Scramble

Recipe

Vegan Harissa-Spiced Tofu Scramble

by Roxy Pope & Ben Pook

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